Author Archive: kimyoung
Five Healthy BBQ Options for Your Next Summer Cookout
Ditch the nitrate filled hot dogs and throw some of these tasty and healthy treats on the grill for your next cookout. They are so flavorful and filling, we guarantee no one will miss the hot dogs! Grass fed Beef. Grass fed beef actually has a caloric profile similar to skinless chicken, plus important added […]
Continue ReadingGluten vs. Wheat: What’s the Difference?
Not only are the terms gluten and wheat are heard frequently these days, they are often used interchangeably. Despite the fact that the terms are used synonymously, the two actually mean different things. The information below will help end your confusion! Definitions: Gluten: the protein found in all wheat, rye, spelt, and barley. Because of […]
Continue ReadingThe Differences Between Baking Soda and Baking Powder
If pressed, most amateur chefs would likely admit that it is difficult to determine the difference between baking soda and baking powder. The name is similar, the appearance is similar. So will it really make a difference if we substitute one for another in a recipe? What exactly is the difference? Read on to find […]
Continue ReadingFlour 101: Five Popular Flours and How to Use Them
The days of our grandmothers having only one canister of all-purpose flour are long gone. In its place we find a variety of conventional flour alternatives. The flours available today offer a variety of benefits, but can nonetheless leave us confused as we bring these different flours into our kitchens. Take a crash course in […]
Continue ReadingThe Hamburger vs. The Turkey Burger
Burgers are an essential part of the summer and there are so many to choose from, but none two more sought after than the hamburger and the turkey burger. They are both very versatile in pairing with many different flavor combinations and the taste and texture is similar to one another. Most people have at […]
Continue Reading5 Ways To Sneak Veggies Into Your Summer Pasta
Is your kid a picky eater? Sometimes the taste, color, or texture of certain foods can create a food aversion for your little one’s culinary preference. Vegetables are a necessary part of a healthy diet with all the health benefit they provide as a natural source of vitamins and minerals. To get your kids to […]
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